Eierlikör hausgemacht mit einem Hauch von Kaffee - Hanseatic Coffee Company

Eggnog homemade with a hint of coffee

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According to an old house recipe, our egg liqueur "with a hint of coffee" is prepared from fresh eggs, a hint of our Italian Bar Espresso and with a lot of love. The creamy liqueur is not only a pleasure at Easter, but tastes all year round in desserts, coffee or simply pure!

Available in the sizes 500 ml or 100 ml


Alcohol: 20 % VOL
The bottle should be stored in a cool and dark place.Enjoy the liqueur within 6 months after opening. Shake well before consumption.

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